Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. veggie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Minestrone Soup. Veggie is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Minestrone Soup. Veggie is something that I have loved my whole life.

Stir in the green beans, spinach and pasta. This recipe for vegetarian and vegan minestrone soup is filled with healthy and low-fat vegetables, including tomato, carrots, celery, green beans, and zucchini. It's basically your entire garden in a soup!

To get started with this recipe, we have to prepare a few components. You can have minestrone soup. veggie using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Minestrone Soup. Veggie:

1. Get 2 carrots
2. Take 1 leek
3. Make ready 1 onion
4. Make ready Clove garlic
5. Prepare Large bowl of greens. Can be cabbage. Spinach. Kale
6. Prepare 2 tins chopped tomatoes
7. Prepare 1 tin white beans. Cannelli. Berlotti
8. Take Handful small pasta
9. Make ready cube Veggie stock
10. Make ready 2 teaspoon basil
11. Make ready 2 teaspoon oregano
12. Make ready 1 squirt ketchup
13. Take Salt and pepper

Heat oil in a large saucepan over medium-high heat. Add water, zucchini, carrots, canellini beans, celery, basil, oregano salt, pepper, tomatoes and garlic. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice. I've been working hard on this recipe and I'm so excited to share it with you.

Steps to make Minestrone Soup. Veggie:

1. Chop onion. Leek. Carrot and garlic. Fry in large pan until soft.
2. Add the tins of tomatoes.
3. Stir well and add herbs. Salt and pepper.
4. Add the stock cube and using the tins from toms measure 2 tins of water.
5. Stir and simmer. 10 mins.
6. Add the chopped greens and tin of beans. Simmer 10 mins.
7. Add the pasta. Simmer 10 more mins. Add the ketchup. Stir well.
8. Best left overnight and served next day with crusty bread.

Minestrone was traditionally made to use up leftover vegetables, so feel free to use any seasonal vegetables and greens you have on hand. Olive Garden Minestrone Soup is the perfect soup for when wanting a light and filling meal. It's easy to make, and it is perfect for those who follow a vegetarian diet. Everyone loves minestrone soup, and this copycat Olive Garden Minestrone Soup recipe is very simple to make at home - it does not require much work. Heat the olive oil in a large pot over medium-high heat.

So that is going to wrap it up for this exceptional food minestrone soup. veggie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!