Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, minestrone soup with quinoa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Minestrone soup with quinoa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Minestrone soup with quinoa is something that I’ve loved my whole life.

Finding fresh green beans at my grocery store can be hit or miss, so I used canned to make this minestrone soup happen. Traditional minestrone soup includes pasta noodles, but I replaced the noodles with quinoa in order to keep the soup gluten-free. You can easily re-tradition this recipe by adding noodles and skipping the quinoa.

To get started with this recipe, we must first prepare a few components. You can cook minestrone soup with quinoa using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Minestrone soup with quinoa:

1. Take 2 tbsp olive oil
2. Make ready 1 small chopped onion
3. Take 1 carrot chopped
4. Make ready 1/4 chopped capsicum
5. Take 1 chopped tomatoes
6. Make ready 4 cup vegetable stock
7. Make ready 1/3 cup quinoa
8. Get 1/2 tsp Italian seasoning
9. Prepare to taste Salt
10. Make ready 1/2 cup black beans
11. Take 1 Stick green onion

This Winter Minestrone Soup is packed with seasonal root vegetables like potatoes, parsnips, cabbage, and kale, as well as healthy quinoa and beans. Topped with plenty of extra-virgin olive oil and parmesan cheese, it's a delicious, hearty recipe to keep you warm this winter! Stovetop, Slow Cooker, and Instant Pot friendly. Soup thickness: Healthy Minestrone Soup is a very thick and hearty soup — more the consistency of a stew.

Steps to make Minestrone soup with quinoa:

1. Put oil in a pan and heat it up
2. Add chopped onions +carrots +1/4 chopped capsicum fry it for couple minutes
3. Add chopped tomatoes to it and mix it well and let it cook for few minutes add 4 cup vegetable stock let it comes to a boil and keep stirring in between
4. Once it comes to a boil add 1/3 cup uncooked and washed quinoa to it let it simmer for 10 minutes
5. Add Italian seasoning and salt as per test add boiled black beans 1/2 cup and let it simmer for couple of minutes
6. In the and add a stick of green onion and simmer it some more add some more stock or water depending on how thick you want the soup to be
7. Bring to boil and there you go you can add some pasta if you want
8. Enjoy your soup in winter days

This is exactly how we love it, but you can always make it thinner by adding additional broth. Additional protein: The quinoa and beans add a lot of protein, but if you'd like more, stir in some shredded rotisserie chicken near the end of cooking to warm it through. Stir into pot along with water, quinoa and salt. BOIL, then reduce heat to medium-low. Classic minestrone is made with pasta.

So that is going to wrap this up with this special food minestrone soup with quinoa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!