Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ground nut/peanut soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ground nut/peanut soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ground nut/peanut soup is something which I have loved my entire life. They’re nice and they look wonderful.

Find Deals on Peanut Soup in Pantry Staples on Amazon. Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch. It is also known as Maafe, Peanut soup or Sauce d'arachide.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ground nut/peanut soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ground nut/peanut soup:

1. Get 2 pieces chicken breast
2. Get 1 cup grounded peanut
3. Take 2 tomatoes
4. Get 1 onion
5. Prepare 1 tbsp Tomatoe paste
6. Take Garlic and ginger paste
7. Get 1/2 tspn tumeric
8. Prepare 1/2 tspn curry powder
9. Make ready Salt
10. Prepare Oil

I love eating my groundnut soup with rice because that combo is THE BOMB. It also goes well with some boiled plantains, pounded yam or cooked garri. Groundnut soup is a nutty, savory and spicy Nigerian peanut stew commonly eaten for lunch or dinner. In Nigeria, peanut stew or groundnut soup is usually eaten with a carbohydrate like rice or a 'swallow' like eba.

Instructions to make Ground nut/peanut soup:

1. Cut the chicken breast as desired, add in spices and bring to boil for 10min until water dries.
2. Cut tomatoes and onions, pour in the chicken pot,add in oil let it simmer until tender then add tomatotoe paste, keep stirring.
3. In a mixing bowl put peanut grind and mix with water until smooth with no lumps. Add in the chicken pot, add water as desired and keep stirring for it not to stick on the pan's bottom.
4. Let it cook for around 10min.Serve while hot when ready.

T his is a light version of a very popular Ghanaian soup widely known as groundnut soup or, as mama would call it, peanut butter soup. I used less peanut butter than usual to keep it light, but. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative. I must say that it has some sweetness to it that takes a bit of getting used to if you have not tasted the soup before. In a heavy soup pot melt the butter.

So that is going to wrap it up with this exceptional food ground nut/peanut soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!