Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, almond cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Save On Healthy Food, Vitamins, Supplements, Personal Care and More at Vitacost®! This cake has a soft, moist crumb and is lightly sweet with a pop of lemon flavor. You won't believe it is a grain free and gluten free cake recipe!

Almond cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Almond cake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook almond cake using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Almond cake:

1. Prepare 2/3 cups castor sugar
2. Make ready 4 eggs
3. Take 200 gm melted butter unsalted
4. Prepare 1 cup almond flour
5. Make ready 1 1/3 cups all purpose flour
6. Take 1 tsp salt
7. Make ready 1 tsp baking powder

This is a GREAT cake that originates from Rebecca Sutterby and as short is called the WASC. You can easily change out the white cake mix and almond flavoring and flavor it to your liking (Lemon cake mix w/ vanilla flavoring. etc.). The basic ingredients are simply almond flour (finely ground blanched almonds), eggs, sugar, and lemon zest. The cake behaves a bit like a soufflé in that it gets most of its rise from the eggs in the batter, and then gently falls as it settles.

Steps to make Almond cake:

1. In mixing bowl,beat 4 eggs and add castor sugar. Whisk the mixture till it becomes fluffy and soft.Then add the melted butter
2. In a separate bowl. Prepare the dry ingredients. sieve 2 cups of all purpose flour,baking powder, salt and almond flour.
3. Add the flour gradually to egg and butter mixture and continue mixing with a spatula.
4. Mix the butter(cake mixture) till all the flour is evenly mixed
5. Prepare the baking tin by oiling or by use of a baking sheet.preheat the oven at 180 degrees for 10 minutes
6. Then place the cake butter in the oven (180 degrees) for at least 30-35 minutes
7. After 35 minutes remove your cake and wait for it to cool.

Printable recipe for easy almond cake below. This easy almond cake recipe requires only six ingredients and a few minutes of prep. Almond cake is the perfect party dessert! Almond paste is primarily a mixture of ground almonds and sugar or sugar syrup. You can purchase it in tubes or cans in the baking aisle of well-stocked grocery stores.

So that is going to wrap this up with this special food almond cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!