Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meat ball sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

For this meatball and sauce recipe they start in the oven, even though some authentic Italian meatball recipes will add the raw meatballs right into the sauce. Crockpot Meatballs with Grape Jelly Sauce is a lifesaver for hungry crowds and cocktail parties, so make a double batch! Lighten up this recipe with homemade turkey meatballs , or round out your party menu with a batch of mini quiches , Cowboy Caviar , and Knorr's famous spinach dip.

Meat Ball Sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Meat Ball Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have meat ball sauce using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat Ball Sauce:

1. Prepare Mincemeat (Beef)
2. Take fresh Tomatoes diced
3. Make ready fresh Peppers diced
4. Make ready green bell pepper diced
5. Get carrots diced in cube
6. Take cksp Vegetable Oil
7. Prepare bulb onions diced
8. Get Ginger minced
9. Take Garlic Minced
10. Take boullion cube
11. Get Ginger chopped
12. Make ready egg
13. Prepare Thyme
14. Prepare curry powder
15. Make ready Salt

Discover new ways to prepare classic meatballs with recipes from Food Network. Or serve individual Swedish meatballs dipped in gravy as an appetizer. Meatballs: In a bowl mix together the milk and egg. Add mixture to bowl of bread cubes.

Steps to make Meat Ball Sauce:

1. Place pot on medium heat, add enough water to cook the Spaghetti, once water is rolling boil, add spaghetti, a dash of salt to taste. Boil for 10-13 minutes till cook, then run under cold water to stop the cooking process. Leave to drain and place it back into the pot cook on low heat for about 3- 4mins or place in the oven for same amount of time. Once its hot/soft set aside.
2. Season the mince meat with diced pepper, a dash of salt, 1 bullion cube, a dash of minced garlic and ginger Powder to taste. Combine thoroughly, then add eggs. Mix thoroughly. - Roll mincemeat into small balls and set aside
3. Pour vegetable oil into a frying pan, place on low to medium heat, then fry the Meatballs till brown on all sides, then set aside…
4. Add the diced onions, sautee, add garlic, ginger and then add tomatoes and pepper, stir and combine, leave to fry for 5-6 minutes or until its fry through
5. Transfer the Meatballs into the sauce, combine thoroughly, leave to cook for 5-8 minutes…
6. Add the salt, remaining bouillion cube, thyme and curry powder, stir properly then add the diced carrot, green pepper, and finally add spring onions. Combine thoroughly and leave to cook for 3 minutes, stir occasionally.
7. Serve cooked spaghetti with your meat ball stir fry

That being said, there is really nothing more signature about a Swedish Meatball than the Swedish Meatball Sauce itself. The sauce is a creamy, white sauce similar to the consistency of White Gravy , but with a little more tang and spice thanks to a hefty addition of Worcestershire sauce, as well as a sprinkle of nutmeg and allspice. In a large mixing bowl, stir together the panko and milk until combined. Add the ground beef, ground pork, garlic, eggs, Parmesan, fresh herbs, onion and Worcestershire sauce to the mixing bowl. Garnish with chopped parsley and serve over mashed potatoes, rice, or egg noodles.

So that’s going to wrap this up for this special food meat ball sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!