Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy meaty yam balls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy meaty yam balls is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Crispy meaty yam balls is something that I have loved my whole life.

Combine mashed yam and minced meat sauce, mix well and mold into balls. Beat the egg, add a little ginger powder and salt to the egg. Dip each yam ball in the egg and then roll in the bread crumbs and set aside.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy meaty yam balls using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy meaty yam balls:

1. Get 1/4 cooked yam
2. Take 2 scotch bonnets
3. Get 1 onion medium
4. Make ready Spices (curry,thyme,black pepper,garlic powder,paprika
5. Make ready 1 egg
6. Make ready 1/2 cup flour
7. Make ready Left over mincemeat
8. Get Oil for frying

When the temperature is still hot but touchable by hand, combine the dough with mashed yam. Then add lard, baking soda, salt and sugar. If you find any yam lumps, take them out. Add the onion, tomatoes, thyme, chilli, spring onion, garlic, then stir in the egg and seasoning and mix well.

Steps to make Crispy meaty yam balls:

1. In a motar crush scotch bonnets,onion spices and seasoning,add ur cooked yam and pound until soft
2. Transfer into a bowl then add ur left over mincemeat,use hand and mix it very well
3. Spread oil in ur palm and mold into circle shape, in a small bowl combine flour with paprika and garlic powder,coated the balls with flour
4. Allow to chill in fridge for 30 minute,crack one egg,deep inside
5. Fry in a hot oil until golden brown
6. Serve and enjoy😋

Using a tablespoon, scoop a little of the mixture at a time and mould into balls. Add more Italian bread crumbs if needed. Stir until the crab meat, eggs, seasoning, and bread crumbs are mixed together! Shape crab ball mixture into ping pong size balls. Roll balls in plain bread crumbs.

So that is going to wrap this up for this exceptional food crispy meaty yam balls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!