Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oven roasted potatoes and chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Remove from the oven and cover with aluminum foil. Arrange the chicken over the top of the potatoes, skin side down. The chicken is done when crisp and brown and the potatoes should be roasted to a fine golden.

Oven roasted potatoes and chicken is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oven roasted potatoes and chicken is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook oven roasted potatoes and chicken using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oven roasted potatoes and chicken:

1. Get Irish potatoes
2. Prepare 4 pcs chicken
3. Make ready 5 cloves garlic
4. Prepare leaves Rosemary
5. Get Salt

Sprinkle rosemary over the chicken and vegetables. Test Kitchen Tips Common olive oil works better for cooking at high heat than virgin or extra-virgin oil. Drizzle remaining oil mixture over chicken and potatoes; stir potatoes. Another good recipe is Baked Chicken with Spinach.

Instructions to make Oven roasted potatoes and chicken:

1. Marinate your chicken with crushed garlic and rosemary leaves in salt and a little oil for a little over 5 hours
2. Peel the potatoes and slice them in fours and put to boil until ready but not mashy.
3. Cover the chicken pieces in foil and put in the oven
4. Crush garlic and add salt, pepper and alittle oil and mix them well.
5. Cover in foil and put in the oven for 15mins.
6. Serve with kachumbari and enjoy

Rinse the chicken with cool water, inside and out, then pat it dry with paper towels. Season the cavity with salt and pepper, and then stuff the lemon, garlic. Just toss the chicken thighs, baby potatoes, and chopped onion with olive oil, garlic, thyme, dried oregano, paprika, salt and pepper, then pop it in the oven. The chicken skin turns very crispy, while the meat stays juicy. Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal.

So that’s going to wrap this up for this special food oven roasted potatoes and chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!