Recipe of Any-night-of-the-week Fried Rice

Iva Wheeler   22/08/2020 02:48

Fried Rice
Fried Rice

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Rice is something that I have loved my entire life.

A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried rice using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice:
  1. Take 3/4 kg Pishorri Rice
  2. Make ready 1/2 teaspoon salt
  3. Prepare 3 Tablespoon cooking oil
  4. Take 1 large Onion
  5. Get 3 Ripe tomatoes
  6. Take 3 pieces Royco cubes
  7. Prepare 200 ml water
  8. Prepare 2 pieces garlic

But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Remove from skillet and set aside. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer!

Instructions to make Fried Rice:
  1. Pick your rice first.
  2. Place your well round chopped onions into the hot oil on a sufuria
  3. Turn untill golden brown color is obtained
  4. Add your garlic
  5. Add tomatoes turn bit by bit as you add royco cubes then cover to simmer for 5minutes.
  6. Add your Pishorri rice,cover well as you turn it well with time for it not to stick at the bottom of your sufuria.
  7. Add the water into the mixture then leave it to simmer for 10 minutes…
  8. Do this for 15minutes it will be ready..Allow it to cool somewhere then you can serve it in accompaniment with a drink…

Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Set out additional soy sauce on the table, if desired. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.

So that is going to wrap it up with this special food fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2020 Food Recipe Free - All Rights Reserved