How to Prepare Award-winning Spinach rice

Calvin Moran   04/10/2020 01:12

Spinach rice
Spinach rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach rice is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spinach rice is something which I’ve loved my whole life.

Stir in rice; top with spinach. Melt the butter in a large skillet over medium-low heat, and cook the onion until tender. Mix in the cooked rice and spinach.

To get started with this particular recipe, we must first prepare a few components. You can have spinach rice using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach rice:
  1. Prepare 2 cups boiled rice
  2. Make ready 2 cups spinach
  3. Take 1/2 inch ginger
  4. Take 1 green chilli chopped
  5. Get 1/2 cup chana dal boiled
  6. Take 2 medium size onion chopped
  7. Take 1/4 teaspoon mustard seeds
  8. Prepare 1 bay leaf
  9. Prepare 2 cloves
  10. Prepare 1 pinch hing
  11. Make ready 1 teaspoon garam masala
  12. Make ready 3 tablespoon oil
  13. Make ready to taste Salt
  14. Get 2 teaspoons lemon juice

Turn it into a rice bowl. This spinach rice recipe is an all in one dish. Greens and beans along with carbohydrates turn this into a perfect meal. If you are vegan or vegetarian, replace chicken stock with vegetable stock (or water) for cooking this recipe.

Instructions to make Spinach rice:
  1. Wash the spinach, now make a paste of spinach, ginger.
  2. Heat oil in a pan.add mustard seeds, cloves, bay leaves stir roasted with spoon.
  3. Add hing,green chilli,onions and roast on low heat for 2 minutes.
  4. Now add spinach puree,garam masala,salt and cook on low heat for 3-4 minutes.
  5. Now add chana dal,rice,lemon juice and mix well.
  6. Cook,stirring with a spoon for 1 minute and turn off the heat.

Heat the oil and fry cumin seeds until they begin to crackle. Then add the green chilli and fry for some time. Add spinach and salt and cook till spinach is soft. Spread spinach at the bottom of a greased jelly mould. As a Greek-American family, we eat this often, especially during lent and as a main dish.

So that’s going to wrap it up with this exceptional food spinach rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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