Steps to Prepare Perfect Garlic masala fries

Patrick Martinez   02/08/2020 02:33

Garlic masala fries
Garlic masala fries

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic masala fries. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic masala fries is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Garlic masala fries is something that I have loved my entire life. They are fine and they look fantastic.

While the fries are baking, prepare the masala. Heat a large skillet over medium heat and add the oil and butter. Stir in the ginger garlic paste and fry for a couple of minutes.

To get started with this recipe, we have to prepare a few components. You can have garlic masala fries using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic masala fries:
  1. Make ready Potatoes
  2. Get Dhana Jeera
  3. Make ready Soy sauce
  4. Prepare Tumeric
  5. Prepare Red Chilli powder
  6. Take Blackpepper
  7. Prepare White pepper
  8. Get Spanish paprika
  9. Prepare Onions
  10. Get Garlic
  11. Prepare Tomatoes
  12. Prepare Coriander
  13. Make ready Salt
  14. Get Oil

Masala fries are something I crave so often. This is my go-to recipe for guilt-free homemade masala chips. Made with store cupboard ingredients for a spicy, tangy sauce you can whip up in minutes. Masala fries are the perfect way to transform potatoes into a spicy, moorish side dish everyone can enjoy.

Instructions to make Garlic masala fries:
  1. Slice the potatoes wash and set aside. In a pan fry the potatoes and set aside on kitchen towel to drip
  2. Chop the onions, tomatoes, coriander and capsicum and set aside.
  3. In a pan put oil, salt and fry the garlic and onions till golden grown, add all the spices named above to your liking and mix well. Add tomatoes and let it cook till pasty.
  4. Add soy sauce and dhana jeera to the mix and let it simmer. Add the fried chips and mix gently to avoid breakage of potatoes.
  5. Serve with kachumbari,chicken, sausages, kebab,samosae.t.c

Chips and wedges are lovely, but really I love them with an extra something. These oven-baked garlic Parmesan fries are a great combination - a hint of garlic bite with rich, strong Parmesan cheese and crispy fries. Because they are oven-baked, you can add the cheese without turning them into an oily mess. Add the garam masala, turmeric, and cumin. Stir in the lemon juice and cilantro, then add the fries and salt.

So that’s going to wrap it up with this exceptional food garlic masala fries recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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