Recipe of Speedy Rosemary Garlic Bread

Jessie Baker   23/08/2020 22:15

Rosemary Garlic Bread
Rosemary Garlic Bread

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rosemary garlic bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Rosemary Garlic Bread is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Rosemary Garlic Bread is something that I’ve loved my whole life.

Rosemary Garlic Bread From Your Own Kitchen is the Best. Recently, I felt compelled to obey that bread-making compulsion that comes calling now and then. Everyone knows the fall season is synonymous with a sudden onset of baking activity.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rosemary garlic bread using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rosemary Garlic Bread:
  1. Prepare 3 cups AP flour
  2. Make ready 1 Tbsp instant yeast
  3. Prepare 4 Tbsp granulated sugar
  4. Make ready 1 tsp salt
  5. Prepare 1 Tbsp rosemary
  6. Take 1 tsp garlic
  7. Get 3 Tbsp olive oil
  8. Take 1 cup warm water

Cut top off garlic heads, leaving root end intact. Place cut side up in a small baking dish. Brush with oil; sprinkle with rosemary. Trim the top off the head of garlic to expose the cloves inside.

Steps to make Rosemary Garlic Bread:
  1. Mix the first six ingredients well then add oil. Mix until well blended.
  2. Add water gradually and knead to a sticky but firm dough.
  3. Grease bread tin with oil.
  4. Place your dough in your greased tin and cover with a cling foil for the first 30mins.
  5. Remove cling film and cover with a kitchen towel and let dough double in size.
  6. Place tin in a pre-heated oven. Bake in a 180 degree oven for 30mins.

Place garlic in a small lidded baking dish. Drizzle garlic with olive oil and sprinkle with salt. The bread machine (if you think it would be ok) would take the ingredients and once set for the dough machine proofs the yeast and mixes etc., then can add the garlic and rosemary it will mix through and at that poi t I would be able to place in baki g pan and then oven after shaping and cutting the "X" on top. Roasted Garlic and Rosemary Sourdough Bread. This is one of my go-to loaves for entertaining.

So that’s going to wrap this up with this exceptional food rosemary garlic bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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