Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, valentines meringue tarts. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Make tart shells: Place cookies in food processor and pulse to form fine crumbs. Add melted butter and pulse until evenly coated; mixture should hold together when squeezed. Great recipe for Valentines meringue tarts.

Valentines meringue tarts is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Valentines meringue tarts is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook valentines meringue tarts using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Valentines meringue tarts:

1. Take pastry
2. Make ready plain flour
3. Prepare chilled unsalted butter diced
4. Make ready caster sugar
5. Prepare egg yolk ligtly beaten
6. Prepare filling
7. Get lemon curd/ seville orange curd
8. Prepare meringue

When spread in a heart shape and topped with strawberries it makes the most beautiful Valentine's Day dessert, without a lot of effort. In large bowl, beat egg whites and cream of tartar with electric mixer on medium speed until foamy. Beat egg whites gradually adding Jell-o and sugar until they are stiff and glossy. Fold in vinegar and salt; beat well.

Steps to make Valentines meringue tarts:

1. rub the flour and butter together until it resembles breadcrums
2. add the sugar and the beaten egg until mixture comes together. you can add a bit of cold water but don't be tempted to add a big amount or the pastry won't be as crumbly and you will end up with a sticky dough.
3. wrap pastry in cling film and put in the fridge for 30 minutes or until needed
4. roll pastry in floured surface and cut circles to fit holes in your bun tin. press pastryb
5. bake blind for 15 minutes at 180 C . I used some chickpeas to weigh pastry down.
6. Get them out of the oven and add jam or lemon curd filling. I used seville orange curd to fill them. Any jam works. - - https://cookpad.com/us/recipes/351738-seville-orange-curd
7. Top the tarts with a bit of meringue and return to the oven to bake slowly for about 1hour at a very low temperature 100C so that the meringue crisps up - - https://cookpad.com/us/recipes/429958-almus-easy-meringue
8. If you're just filling with jam return to oven for only 5 minutes but at 180 C

Get Valentine's Day ideas for the perfect night in. Choose recipes including seafood starters, steak, creamy pasta and rich chocolate puddings.. Bake our fabulous meringue tart that boasts the classic combination of rhubarb and custard. Beat egg whites with vanilla, cream of tartar and salt until frothy. Add sugar, a little at a time, and continue beating until stiff peaks form and sugar is dissolved.

So that’s going to wrap it up for this exceptional food valentines meringue tarts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!