Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, creamy butter garlic lemon chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy butter garlic lemon chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Creamy butter garlic lemon chicken is something that I have loved my whole life.

Add chicken, skin-side down, and sear both sides until golden brown. Drain excess fat and set aside. Add garlic, stir until fragrant, then add chicken broth, heavy cream, Parmesan, lemon juice, thyme, and stir.

To get started with this recipe, we have to prepare a few components. You can have creamy butter garlic lemon chicken using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy butter garlic lemon chicken:

1. Prepare 4 pieces chicken thighs(1 used 3,it's all I had left😁)
2. Make ready 2 large tomatoes pureed
3. Take 4 large pre-boiled cubed potatoes (optional)
4. Make ready 1/2 cup water
5. Prepare 1/2 cup milk full fat milk
6. Prepare 1 capsicum (green bell pepper) diced
7. Take 1/2 cup cilantro/Corriander
8. Make ready 1 small carrot thinly sliced
9. Make ready 1 tsp turmeric powder
10. Take 1 tsp black pepper
11. Prepare 1 pinch salt to taste
12. Take 2 tbsp dark soy sauce
13. Make ready 2 tsp zest of a lemon
14. Get 4 tbsp butter
15. Make ready 2 tsp garlic paste
16. Prepare 1 tsp ginger paste
17. Take 1 large onion
18. Get Juice of half a lemon

I did use chicken stock and heavy cream. I added a tablespoon of better than bullion; chicken flavor, the lemon juice and salt and pepper. I added seasoned salt and garlic powder to the flour that the chicken was dredged in, dipped into egg and then lemon pepper panko crumbs. I sauteed it in olive oil and butter.

Instructions to make Creamy butter garlic lemon chicken:

1. Frist we marinate our chicken. In a bowl, add the soy sauce, salt 1 tsp lemon zest, 1 tsp garlic paste, salt, black pepper, and turmeric powder. Mix well then add the chicken, allow to sit for about 10-15 minutes
2. After 15 minutes, add 2 tbsp of butter in a pan over medium heat, add the chicken pieces and allow each side to cook for about 5 minutes. Remove and set aside. Do not dispose off the remaining marinade. We'll use it in the sauce
3. In the pan, add the remaining 2 tbsp of butter, add in your onions, and stir for about 2 minutes untill they start to caramelize, add in green bell pepper, carrots, garlic and ginger and sauté. Cover and allow to cook stirring occasionally for 2-3 minutes. Add the pureed tomatoes,remaining lemon zest and some salt the cover and allow to cook 2 minutes.
4. Add in your chicken, if you opt for potatoes like me, this is when you put them in, then squeeze in the juice of half a lemon, add the remaining black pepper and turmeric powder, mix and let cook for a minute then add water. Let cook for 3-4minutes
5. Finally add milk and cilantro,mix then cover and allow to cook for 5 minute switch off your heat.
6. Bon Appétit

Melt butter over medium heat in a medium-size saucepan. Add the lemon juice, chicken broth, and heavy cream. Bring the sauce to a simmer. Tender chicken breast pieces are coated in an Italian creamy garlic butter sauce. Reduce the heat to a simmer.

So that is going to wrap it up with this special food creamy butter garlic lemon chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!