Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlic cabbage#authorsmarathon. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic cabbage#authorsmarathon is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Garlic cabbage#authorsmarathon is something which I’ve loved my whole life. They are nice and they look wonderful.

Easy Garlic Cabbage, A great tasting side dish to go with your dinner. Come and see what the secret ingredient is to get cabbage tasting out of this world! Easy Garlic cabbage really is an easy and very quick recipe to prepare.

To get started with this recipe, we have to prepare a few components. You can cook garlic cabbage#authorsmarathon using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Garlic cabbage#authorsmarathon:

1. Prepare Half cabbage sliced
2. Make ready Purred tomatoes
3. Make ready Grated garlic
4. Prepare Sliced onions
5. Prepare Salt and tumeric

Tools used to make this Parmesan Garlic Cabbage recipe. Knives: A good set of kitchen knives is essential for any cook. This set is the best one I've owned so far and it comes with a knife block, steak knives, and an array of larger knives perfect for all your slicing, chopping, and cutting needs. Briefly stir-frying coarsely chopped garlic in hot oil draws out its aroma, and flavors the oil that will coat the pieces of cabbage.

Instructions to make Garlic cabbage#authorsmarathon:

1. Assemble your ingredients
2. Put some oil in a sufuria once the oil becomes hot add in your onions
3. Once the onions become soft add in your grated garlic and stir until it's cooked
4. Add in your purred tomatoes,salt and tumeric
5. Once the tomatoes have cooked add your cabbage aliittle at a time so that it all mixes well
6. Once you add in all the cabbage this is how it should look, let it cook in low heat so that it's doesn't over cook
7. Ready,enjoy…

Adding drops of water around the sides of the wok during the stir-frying process helps to lightly steam the cabbage, while still maintaining its refreshing crunch. Add the cabbage, garlic, red pepper flakes, and the salt. It might seem like too much cabbage for the pan, but as it cooks, the cabbage will wilt down. Once tender, remove the cabbage from the pan and set aside to make the sauce. Add the Worcestershire sauce to the pan and bring the sauce back to a simmer.

So that’s going to wrap it up for this special food garlic cabbage#authorsmarathon recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!