Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic fried chicken stew#foodphotographychallenge. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Garlic fried chicken stew#foodphotographychallenge is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Garlic fried chicken stew#foodphotographychallenge is something that I have loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can have garlic fried chicken stew#foodphotographychallenge using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlic fried chicken stew#foodphotographychallenge:

1. Prepare 4 cloves crushed garlic
2. Make ready 1 bunch dhania
3. Take 2 tomatoes
4. Make ready 1 large onion
5. Take 600 g boiled chicken
6. Get 1 tsp cooking oil

It is best to cut the celery, carrots, potatoes and onions on the larger side. This will help them since they will be cooking for a long period of time in the oven without breaking down. This Slow Cooker Garlic Parmesan Chicken Stew is bound to be your new favorite winter comfort food! It's hearty, creamy, cheesy and loaded with vegetables!

Steps to make Garlic fried chicken stew#foodphotographychallenge:

1. Fry onions till golden brown
2. Add blended tomatoes and garlic
3. Cook on low heat till formed a paste
4. Add the boiled chicken
5. Stir and add the broth that remained while boiling
6. Let cook covered for 30 mins
7. When ready, garnish with dhanias
8. I served mine with rice😋

The crockpot makes it an easy weeknight meal. In a large pot over medium heat, melt butter. Add carrots and celery and season with salt and pepper. Kkanpunggi is spicy garlic fried chicken stir-fried with vegetables and a sweet, sour, spicy sauce. It's a Korean Chinese dish, originating in China but modified to suit Korean tastes, with Korean ingredients.

So that is going to wrap this up for this exceptional food garlic fried chicken stew#foodphotographychallenge recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!