Recipe of Favorite CJ's "Thumbs up" Meatloaf

Margaret Arnold   12/06/2020 03:00

CJ's "Thumbs up" Meatloaf
CJ's "Thumbs up" Meatloaf

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cj's "thumbs up" meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

CJ's "Thumbs up" Meatloaf is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. CJ's "Thumbs up" Meatloaf is something that I have loved my entire life. They’re nice and they look wonderful.

Great recipe for CJ's "Thumbs up" Meatloaf. I wanted to make a meatloaf with little vegetables in it so my son would eat it but still keep flavor for my husband. CJ's "Thumbs up" Meatloaf, suitable for every moment!

To get started with this recipe, we must prepare a few components. You can cook cj's "thumbs up" meatloaf using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make CJ's "Thumbs up" Meatloaf:
  1. Prepare ground beef
  2. Make ready egg
  3. Make ready steak seasoning (I used Montreal)
  4. Prepare minced dried onions
  5. Make ready garlic powder
  6. Get Ritz crackers (crushed)
  7. Take ketchup ( to mix in )
  8. Take worcestershire sauce
  9. Prepare ketchup (for top) may need more

Check if done, if needed bake a little more. I like to cut the loaf in half to make sure the meat is not pink. Remove from oven, pour out excess grease, and add ketchup on top of the loaf. CJ's "Thumbs up" Meatloaf, suitable for every moment!

Instructions to make CJ's "Thumbs up" Meatloaf:
  1. Preheat oven to 350°F
  2. Put ground beef, spices, and crushed crackers in a bowl.
  3. Next, beat the egg and add it to bowl.
  4. Finally, mix the worcestershire sauce in with the ketchup and then put it all in the bowl.
  5. Mix all the ingredients together until well mixed but don't over mix it.
  6. Form into loaf and put in loaf pan or meatloaf pan. Not sure it would be big enough for an 8x8 pan. Bake for 30 minutes and then take out to add ketchup on top. (This is just ketchup out of the bottle. No Worcestershire.) Bake for another 25 to 30 minutes…or until cooked all the way through.
  7. Let cool for 10 minutes.

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