Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, salmon and potato top hollandaise sauce with orange zest and dill. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Great recipe for Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill. MY VERSION ORANGE ZEST AND DILL ON HOLLANDAISE SAUCE JUST SENSATIONAL. GOES WELL WITH SALMON LOVING IT Get Salmon Potato Hash Recipe from Food Network..

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To get started with this recipe, we must first prepare a few ingredients. You can cook salmon and potato top hollandaise sauce with orange zest and dill using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill:

1. Make ready 1 broil salmon
2. Take 3 large slice potato
3. Make ready hollandaise sauce
4. Prepare 1 packages hollandaise
5. Get 1 cup milk and 1 tbsp butter
6. Take garnish
7. Take 1 bunch dill
8. Prepare 1 orange zest

Serve the potatoes with the fish and put the lemon wedges on the plates to squeeze over. (Original recipe from BBC Good Food ) Delicious salmon with Hollandaise sauce is one of those recipes we are sure you will enjoy.. This dish can be paired with baked or mashed potatoes, peas, fresh tomatoes and a vast variety of vegetables, and, of course, a good white wine. Spray a large cooking sheet with cooking spray and set aside. Prep the salmon: Place the salmon fillets onto the prepared sheet pan.

Instructions to make Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill:

1. PREPARE SAUCE
2. put all sauce and ingredient in pan and bring it to a boil then off heatset aside
3. BAKED POTOTO
4. boiled potato slice in half cup water about 5 minute then baked potato with hollandaise sauce at 200C for 3 minute
5. BAKED SALMON
6. broil salmon fish head both side for 20 minute each till crispy and cooked
7. TO SERVE
8. Servesalmon and potato withadditional hollandaise sauce and top with grated fresh orange zest and dill

Mix the softened butter with the lemon zest, basil, dill and some salt and pepper in a bowl, to make the filling.. Despite the absence of the traditional hollandaise sauce, this smoked salmon eggs benedict is really, really good. Generously spread each English muffin half with dill butter. Season with cayenne pepper, salt, and black pepper to taste.. In a frying pan, sauté the potatoes in olive oil and season with salt.

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