How to Make Homemade Chicken Meatloaf

Benjamin Harmon   20/04/2020 23:55

Chicken Meatloaf
Chicken Meatloaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Chicken Meatloaf is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Meatloaf is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken meatloaf using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Meatloaf:
  1. Make ready Ground Chicken
  2. Prepare onion, chopped
  3. Take Carrot
  4. Take Garlic
  5. Take Oil
  6. Make ready Eggs
  7. Make ready Italian Seasoning
  8. Prepare Salt
  9. Get ground black pepper
  10. Take garlic powder
  11. Get onion powder
  12. Get Ranch Dressing OR Italian Dressing
  13. Prepare Bread
  14. Make ready Milk

Mix all ingredients in a bowl. pour into large loaf pan. Ground chicken is spiced with taco seasoning mix and salsa for a zesty switch from the usual meatloaf. Chicken meatloaf seasoned with the flavors of parmesan chicken and stuffed with cheese. shaynuhv. Bake uncovered for about an hour or until meatloaf is firm to the touch in the center.

Instructions to make Chicken Meatloaf:
  1. Preheat oven to 350°F. Place ground chicken in a large mixing bowl then set aside.
  2. Rip bread apart then soak it in the 1/2 cup milk
  3. Chop onions, carrots, and garlic. Sautee in oil until translucent. Let it cool completely before adding it too the meat. MAKE SURE IT'S COOL. Otherwise it won't bind properly.
  4. Add eggs, seasoning, and dressing to the meat mixture.
  5. Softly take the bread out of the milk. Squeeze half of the milk out of the bread then add moist bread to the meat mixture.
  6. Combine all ingredients until incorporated well. Let stand for ten minutes for the bread to bind meat together if too loose.
  7. Spray pan with non-stick cooking spray. Shape meat into a pan, or log. Bake for 60 min at 350°F.

Let meatloaf settle for to minutes before. Chicken meatloaf is prepared much in the same way as a classic beef meatloaf, ground meat is combined with breadcrumbs and seasonings and then baked in the oven until done. The obvious difference is the primary protein is chicken rather than beef. Place the chicken mixture on the baking sheet and form it into a long loaf shape. Avoid dry, flavorless chicken meatloaf by skipping the ground white meat and using ground dark meat instead.

So that is going to wrap this up for this exceptional food chicken meatloaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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