Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon dill chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fresh lemon and dill create a quick Greek-inspired pan sauce for simple sautéed chicken breasts. Make it a meal: Serve with roasted broccoli and whole-wheat orzo. Mix wine, dill weed, lemon juice and salt; pour over chicken.

Lemon Dill Chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Lemon Dill Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook lemon dill chicken using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Dill Chicken:

1. Make ready 1 packages boneless chicken tenderloins
2. Make ready 1 lemon
3. Prepare 2 tbsp minced garlic
4. Make ready 1/3 cup chopped fresh dill
5. Take 1 dash salt
6. Get 1 dash pepper
7. Take 1 tsp lemon herb spice (optional)
8. Prepare 2 tbsp unsalted butter

Arrange chicken breasts on top in a single layer. Secure skin to underside of breast with toothpicks. Place chicken over onions, breast side up. Drizzle lemon juice over chicken; sprinkle with seasonings.

Steps to make Lemon Dill Chicken:

1. Preheat your oven to 350°
2. Foil a large baking sheet and spray with non stick cooking spray.
3. Place the boneless tenderloins on the baking sheet leaving a little bit of space between each piece.
4. Spread the minced garlic evenly over each piece of chicken
5. Take your lemon and use a cheese grater to evenly sprinkle about half of the lemon rinds over the chicken
6. Slice the lemon in half horizontally and squeeze the juice of one half evenly over chicken.
7. Sprinkle desired amount of chopped fresh dill evenly over the chicken. If desired, also sprinkle a pinch of lemon herb spice over each piece.
8. Cut then remaining half of the lemon into small wedges and place them randomly around the chicken. You can also throw some more fresh un-chopped dill around the pan.
9. Bake for 30 minutes.
10. Melt the butter and drizzle over the chicken if desired.
11. Salt and pepper to taste and enjoy

Remove chicken from slow cooker; tent with foil. Shining example: this Healthy Creamy Lemon Dill Chicken recipe is an incredibly easy, quick way to add intense yumminess to your skillet chicken. This creamy yet healthy lemon dill sauce is perfect for spring/summer months, but since we can get both lemon and dill at most stores throughout the year, we don't put borders around this delectable. This Skillet Lemon and Dill Chicken recipe is absolutely delicious and easy weeknight meal packed with clean, fresh flavors of spring that I know you'll just love! This baked chicken in lemon cream sauce is so flavorful and tender, and incredibly easy to make - you will want to lick the pan clean!

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